About Yacht
About Experience
Premium Upgrades
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60 Hours Yacht selection Sleep-onboard from Tulum

Not suitable for children under 12 years of age
Please consider the ages of your guests

Limited Availability, click “BOOK NOW” to check whether the boat you are interested in hiring is available

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51 FT LEOPARD CATAMARAN

Max. capacity 6 guests

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Price 60 hours:
1 to 6 guests $16,000 USD
Max Capacity 6 Guests

$20 USD Dock fee per person before boarding and 10% Service Fee upon check-in

About the yacht
This is a luxury 51 Ft Leopard Catamaran perfect for 1 to 30 passengers, its an elegant spacious catamaran. with plenty space to seat and enjoy the sunset. It has 3 comfortable cabins and 2 restrooms, with an excellent sound system.

3 Cabin
2 Restroom
Max. Capacity 6 Passengers

EL CIELO COZUMEL MARINE PARK
$520 USD FEE BEFORE BOARDING. AN AUTHORIZED VESSEL WILL PICK UP VISITORS WHO WISH TO SNORKEL

Limited Availability, click “BOOK NOW” to check whether the boat you are interested in hiring is available

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Duration: 60 hours

Duration: 3 days and 2 nights (60 hours)

Includes:

About Charter

About our Open Bar

Premium Open Bar Riviera Maya

UNLIMITED PREMIUM OPEN BAR

Unlimited premium Open Bar

In case of not having availability of the mentioned drinks, one of a similar category will be offered.

• BEER Michelob Ultra | Corona

• VODKA Absolut blue

• TEQUILA Jimador White

• MEZCAL Fandango Joven

• WHISKEY Red Label | Jack Daniel's

• RUMS Bacardi Carta Blanca | Matusalem Clasic

• GINS Bombay | Beefeater

• LIQUERS Licor 43| Controy

• WINE Red Wine | White Wine | Rose Wine

COCKTAILS

NON-ALCOHOLIC DRINKS

Juice ( mango , pineapple , cranberries and orange) | Clamato | Soft drinks (Coca Cola, Sprite, Fresca, Fresh water and supplies of the day.

Open Bar drinks are all included in our Luxury Yacht Rentals at NO additional cost. Our experiences include bar with high-class mixologist, fresh fruit, and cocktails.

About our Chef

9 Hours Cozumel Charter

BREAKFAST

Breakfast

Choose 1 per group

• Eggs cooked to order. Scrambled, fried, omelette served with bacon and toast

• French toast. With red fruit and agave syrup

• Acai bowl. Acai puree served with banana, cranberry, desiccated coconut and granola

• Molletes. Bread with beans, cheese and pico de gallo

• Vegetarian omelette

• Pancakes. With blueberries, honey and milk caramel

INCLUDED SNACKS

Included Snacks

• Seasonal fruit. Mix of seasonal and tropical fruit

• Mayan guacamole/ Avocado salad served with pico de gallo and toasted pumpkin seeds

• Hummus. Pita bread, jocoque, olives and stuffed peppers

• Esquites. Roasted corn kernels, herb mayonnaise, chili, lime and cotija cheese

• Mini cocktail. Shrimp and avocado

ADDITIONAL SNACKS

Additional snacks

Choose 2 per group

• Salmon mousse. Salmon mousse bruschetta with caviar and dill

• Serrano ham tapas. Brie and tomato chutney

• Caprese brochette. Cherry tomato mix, marinated bocconcini and fresh basil

• Traditional nachos. Served with cheddar cheese and pico de gallo

• Spicy potatoes. Crispy diced potatoes with paprika and alioli dressing

• Chicken skewers, Marinated chicken in a skewer with roasted peppers and onions

• Provoleta. Served with tomatoes, mix of olives, fine herbs and quenelle of tapenade

CEVICHES, SUSHI AND SEAFOOD

Ceviche, Sushi and Seafood

Choose 2 per group

• Traditional ceviche. Served with pico de gallo, avocado, and lime juice. (Choose your protein: Tuna fish, shrimp, mixed or vegan)

• Peruvian ceviche. Traditional Peruvian ceviche: White fish and tiger's milk served with sweet-potato puree, banana chips and fried corn

• Sushi, rolls and nigiris, Salmon, tuna fish, shrimp, vegetarian and vegan served with soy, teriyaki and ponzu

• Sashimi. Salmon and tuna fish served with soy, teriyaki and ponzu sauces

• Causa limeña. Traditional Peruvian dish made with mashed potatoes, yellow peppers and olive coulis. Served with banana chips. (Choose your protein: Tuna fish, Maki maki, mushrooms)

• Green aguachile. Served with cucumber, red onion, cilantro and seasonal sprouts. (Choose your protein: Shrimp, mahi mahi or vegetarian)

SANDWICHES

Sándwiches

Choose 1 per group

• Chapata. Chicken or vegetarian with Gouda cheese, pesto, onion, dried tomato, avocado and chipotle mayonnaise

• Salmon bagel. Smoked salmon, cream cheese with fresh dill, capers and soy sauce reduction

• Portobello hamburger. With roasted pineapple, avocado, onion, mayonnaise and cheese

• Choripan. Argentinian chorizo sausage with chimichurri and creole sauce

• Empanadas (Turnover). Humita (Stewed sweet corn) meat

• Burrito. With roasted peppers, caramelized onion, rice and beans. (Choose your protein: Beef, chicken or mushrooms)

• Falafel. Chickpeas patties with yogurt sauce, cucumber, tomato, onion, lettuce in pita bread

MAIN COURSES

Main Courses

Choose 2 per group or mixed grill

• Risotto. Mushrooms, seafood or vegetable

• Pink salmon grilled. Dill cream with roasted vegetables, white rice and seasonal sprouts

• Filet mignon. Tender steak with mashed potato, baby vegetables and demi-glace sauce

• Four-cheese pasta. Parmigiano, mozzarella, fresh goat and Gorgonzola cheese sauce. (Choose your pasta: fettuccine, penne, regatta or ravioli)

• Chicken cordon bleu. Chicken breast wrapped around ham and cheese serve with Russian salad and herb mayonnaise.

• Tacos. Shrimp, hibiscus, served with rice, beans, green sauce, red sauce, guacamole and pico de gallo

• Galician-type octopus. Octopus, baby potatoes, paprika and aioli sauce

• Mixed grill. Flank steak, chicken, chorizo sausage, fish, shrimp, served with stuffed potatoes, prevalente, salad, sweet potato puree and grilled vegetable

DESSERTS

Desserts

Choose 1 per group

• Cheesecake. Serve with red berry sauce and hazelnut butter

• Chocolate brownie. With dice de leche and caramel coated nuts

• Chocolate covered strawberries

• Strawberry foam

• Alfajores

• Mini pies. Mini apple pies and nut pies

Our food is served a la carte from a menu of the day, which is handpicked, market-fresh, approved, and then prepared onboard by our Executive Chef.

Our daily menu consists of local and market-fresh ingredients, from our main courses of seafood, meats, fruit, and vegetables right down to every detail of the garnishing and presentation

About Charter

Imagine coming to the most exclusive destination in 2023 world wide, and now combine it with the most exclusive yacht and service on the Caribbean. YES!! the result is Yacht and Bed in Cancun and Sian Kaan!!!

The most extraordinary destinations, such as Isla Mujeres and Sian Ka’an Biosphere and Reserve in the most VIP service you and your beloved ones deserve.

Coming aboard with us it’s like a this magical retreat over the Crystal blue waters of the Caribbean. During your charter, you can enjoy water activities such as: paddle-boarding, snorkeling, swimming and more. Here, the water is shallow enough to stand up in, drink-in-hand, or float up to the sandy beach. We will spend the night in beautiful Cozumel.

Explore some of Cancun and the Rivera Maya’s most unique and little-known attractions. From Puerto Aventuras, we visit Sian Ka’an, a UNESCO World Heritage Site, perfect for marine and wildlife lovers.

Enjoy an extraordinary experience, combining the joy of Mother Nature with our onboard chef’s delightful preparations, with premium service.

This experience it’s perfect for couples, friends and families. It has everything for everyone. Adventure, landscape, adrenaline, relaxing time and lots of fun!

Are you celebrating something special? we love making special occasions such as honey moons, anniversary, a beautiful friendship and the love of the lovely family. The most epic sea and sun adventure between Tulum and the Caribbean.

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OUR PREMIUM UPGRADES

Let us take care of you, we want you to have an extraordinary experience onboard our luxury yacht

Limousine transportation

Roundtrip service
New and clean limos
Room for up to 14 guests
Air conditioner

Private Standard transportation

Roundtrip service
New and clean Suburban and Cadillac
Air conditioner

Private Standard transportation

Roundtrip service
New and clean vans
Room for up to 14 guests
Air conditioner

Add on yacht

Floating pool $300 USD (Minimum 5 Hours)

51 Ft Leopard Catamaran slide $450 USD (Minimum 5 Hours)

Floral arragement $75 USD

Massagist per hour $75 USD
Minimum 4 Hours
4 to 6 Hours
Only available in our 51 Ft Leopard Catamaran

DJ per hour $150 USD
Minimum 4 Hours
4 to 6 Hours
Available on catamarans over 40 Ft

Photography coverage

4 Hours experience $340 USD
9 Hours experience $500 USD

Professional photographer

40 Lifestyle pictures $600 USD
60 Lifestyle & underwater $900 USD
90 Lifestyle & drone $1,200 USD
90 Lifestyle, underwater & drone $1,200 USD

Meat Lovers

Premium barbecue $35 USD per person
Wagyu Beef (500 gr) $230 USD
Lobster and ribeye BBQ ( Per person) $80 USD
Tomahawk (2 Person 1 kg) $75 USD
Raw Bar $200 USD
King crab (500 gr) $300 USD
Kosher Menu (Per Person) $75 USD
2 Kg Chicken wings $50 USD

Premium Menu

Ask about our premium Menu we have for you with additional cost

Pizza onboard $20 USD per person (Everyone pays, minimum 3 pizzas)

Champagne Moët & Chandon Brut $200 USD
Champagne Moët & Chandon Rose Imperial $250 USD
Premium wines from our cellar $95USD
Topshelf Bar $35 USD per person (Everyone pays)
Don Julio 70 $180 USD per bottle
Tequila La Santa $200 USD
Blue label whisky $275 USD per bottle

Cake Onboard

Flavours: Chocolate, Red velvet and carrot cake

Size for 10 Guests

Cake price $80 USD

Balloon and cake $200 USD
Includes a cake (red velvet, carrot or chocolate)
an inflatable happy birthday banner
and a candle.

Balloons Onboard

Number balloon $120 USD
Happy birthday sign $120 USD
Cake for 10 guests $80 USD
Package: Cake, balloon and candle $200 USD
Includes a cake (Choose your flavour: red velvet, carrot or chocolate)
an inflatable happy birthday banner
and a candle.

Limited Availability, click “BOOK NOW” to check whether the boat you are interest in hiring is available
BOOK NOW!

_FROM
$ 16,000 USD

60 Hours Sleep-Onboard Tulum

$20 USD Dock fee per person before boarding and 10% Service Fee upon check-in